Elvish Mead was traditionally brewed strictly from the nectar of the Ambar Flower. This is still the case for any of the royal bloodlines within Beleg gúl but the increased population of the country and explosion in Elvish Mead exports has grown a subculture of brewers who use their own floral species. Elvish Mead is known to be quite rich; generally being combined with limited water and retaining high levels of its floral scent and flavor. It sets a high price^[Anywhere from 5 Chips to several Bits depending on where one is buying the alcohol.] thanks to the specialty traditions and skills required to make it correctly and has made many Elves of Beleg gúl quite rich.